Thursday, 25 September 2014
TOP DIET AND NUTRITION TIPS FOR WOMEN
- Focus on whole, plant-based foods. Fill most of your plate with fruits and leafy green vegetables. Also include a variety of whole grains, beans, and legumes to give you filling fiber and keep you going throughout the day. Try to find minimally processed or locally grown foods whenever possible and make these foods the mainstay of your diet.
- Bone up on calcium. Women are at a greater risk than men of developing osteoporosis, so it’s important to get plenty of calcium to support your bone health. While dairy products are high in calcium, their animal fat and protein can accelerate bone loss. So also consider plant-based sources of calcium like beans, broccoli, kale, Brussels sprouts, and collard greens.
- Don’t eat too much protein. Protein is an essential part of any healthy diet, but eating too much animal-based protein—such as the levels recommended in many low-carb, high-protein diets—is particularly dangerous for women. Eating lots of protein causes calcium loss. Over time, this could lead to a decrease in bone density and osteoporosis.
- Make sure you get enough iron. Many women don’t get enough iron in their diet. On top of that, women lose a lot of this important mineral during menstruation. Boost your intake by eating iron-rich foods such as lean red meat, dark poultry, lentils, spinach, almonds, and iron-fortified cereals.
- Cut back on alcohol and caffeine. Women who have more than two alcoholic drinks a day are at higher risk of osteoporosis. Caffeine consumption interferes with hormone levels and also increases the loss of calcium. Try to limit alcohol consumption to one glass a day and caffeine to one cup a day.
Diet and nutrition for women tip 1: Eat to control cravings and boost energy
Your diet has a major effect on your food cravings, your stress levels, and your energy throughout the day. By making smart food choices and developing healthy eating habits, you’ll find it much easier to stay slim, control cravings, and feel energetic all day long.- Eat breakfast. Get your metabolism going in the morning by eating a healthy breakfast. Studies show that people who eat breakfast tend to weigh less than those who skip it. A solid breakfast provides energy for the day.
- Eat regularly. Going too long between meals can make you feel irritable and tired, so aim to eat something at least every three to four hours. Support your body’s natural cycle of energy by eating a substantial breakfast, a nutritious lunch, a snack around 2 pm (to compensate for the body’s natural low point that occurs around 3 each afternoon), and a light early dinner.
- Cut the junk. The ups and downs that come with eating sugary snacks and simple carbohydrates cause extreme swings in energy level and mood. Cutting out these foods can be tough, but if you can resist for several days, your cravings will subside.
- Focus on complex carbohydrates. Foods such as baked potatoes, whole-wheat pasta, brown rice, oatmeal, whole grain breads, and bananas boost your “feel-good” serotonin levels without a crash. They also provide plenty of fiber, so you feel full much longer.
HEALTHY FEEDING IN LADIES
A healthy diet gives you energy, supports your mood, maintains your
weight, and keeps you looking your best. It can also be a huge support
through the different stages in life. Healthy food can help reduce PMS,
boost fertility, combat stress, make pregnancy and nursing easier, and
ease symptoms of menopause. Whatever your age, committing to a healthy
diet will help you look and feel your best so that you stay on top of
your commitments and enjoy life.
Nutrient-rich food provides energy for women's busy lives. A balanced diet filled with whole grains, fruits, vegetables, healthy fats, low-fat dairy and lean protein supports a woman’s health and wellness.
Nutrition plays different roles during different stages of a woman's life. During childhood, foods fuel growth. Through childbearing years, diet plays a role in fertility, a healthy pregnancy and prevention of chronic disease. In older years, what women eat can help keep minds sharp and bodies strong.
Complex carbohydrates—the “good carbs”—have not been stripped of their fiber and nutrients. Because they’re rich in fiber, they keep you full longer and help with weight control. Good sources of complex carbs include whole grains such as whole grain brown rice, stone ground whole wheat, millet, or quinoa, as well as beans, other legumes, fruit, and vegetables.
Simple carbohydrates—the “bad carbs”—have been stripped of their fiber and many of their nutrients. Simple carbs lead to a dramatic spike in your blood sugar, followed by a rapid crash. These carbs are much less efficient at filling you up and keeping you energized. Simple carbs include white flour, white rice, and sugary foods.
Nutrient-rich food provides energy for women's busy lives. A balanced diet filled with whole grains, fruits, vegetables, healthy fats, low-fat dairy and lean protein supports a woman’s health and wellness.
Nutrition plays different roles during different stages of a woman's life. During childhood, foods fuel growth. Through childbearing years, diet plays a role in fertility, a healthy pregnancy and prevention of chronic disease. In older years, what women eat can help keep minds sharp and bodies strong.
Complex carbohydrates—the “good carbs”—have not been stripped of their fiber and nutrients. Because they’re rich in fiber, they keep you full longer and help with weight control. Good sources of complex carbs include whole grains such as whole grain brown rice, stone ground whole wheat, millet, or quinoa, as well as beans, other legumes, fruit, and vegetables.
Simple carbohydrates—the “bad carbs”—have been stripped of their fiber and many of their nutrients. Simple carbs lead to a dramatic spike in your blood sugar, followed by a rapid crash. These carbs are much less efficient at filling you up and keeping you energized. Simple carbs include white flour, white rice, and sugary foods.
Saturday, 20 September 2014
HEALTHY FEEDING IN MEN
A healthy diet for men includes:
- For vitamins, minerals and fiber, eat at least 2 cups of fruits and 2½ cups of vegetables each day.
- Whole grains. Eat at least half of all grains as whole grains each day. Replace refined grains with whole-grain bread, cereal, pasta, brown rice or oats.
- At least two to three servings of fish per week.
- At least 38 grams of fiber a day for younger men; 30 grams of fiber a day for men older than 50.
- Unsaturated fats such as oils, nuts and oil-based
- 4,700 milligrams a day of potassium from fruits, vegetables, fish and milk.
IMPORTANCE OF PHYSICAL FITNESS
One of the most basic and most efficient ways to bring down blood
glucose levels, cut the threat of heart attack, and enhance overall
health and health is fitness and exercise. In our progressively
sedentary world, where nearly every crucial job can be carried out
online, from the motorist’s seat, or with a phone call,exercising and
being physically fit can be difficult case to sell.
Beyond these general purposes of fitness, there are other benefits to
both health and mind. In the case of certain illnesses, the fit physical
body has a greater chance to endure and prevail against them. In the
case of depression, physical exercise can sometimes improve the state of
mind. Further, physical fitness may also prevent or counter-act various
chronic conditions that may have been brought on by age or an unhealthy
lifestyle.
Any physical fitness programs designed for a general purpose of good
health and energy should at least include the following points: 1)
cardiovascular fitness, in order to improve and maintain the function of
your heart; 2) flexibility training, in order to allow the body to
stretch and move smoothly and without injury; 3) strength training, in
order to improve overall energy output; 4) muscular endurance, related
to strength, in order to improve stamina, and 4) body composition, in
order to provide proportion and overall strength and an improved
appearance.
TEAM WORK IN FITNESS
Friday, 19 September 2014
PATHWAY TO HEALTHY FITNESS AND LIVING
Our unique and internationally recognised disciplinary strengths in basic, natural and nutritional sciences, translational medicine, health economics, education and psychology, and our strong existing links with the National Health Service, policymakers and the food and pharmaceutical industry, will underpin cutting edge research to develop and implement contemporary strategies for major national challenges.
It has been confirmed that gym attendance has brought a big change towards body fitness..it has created chances for youth to participate in boxing fields among each other,
Shaping our understanding of these influences is vital for the development of the best interventions to improve the health and wellbeing of the population. This is becoming ever more important as increased life expectancy is leading to a demographic shift, with a greater proportion of older people in the population.
Fitness is important for every individual,but it has been confirmed that activities such as running helps the soldiers more during their training sessions and work periods.
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